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Inventory Control Supervisor

Supervises inventory personnel who compile records of amount, kind, and value of merchandise, material, or stock on hand. Verifies employee computations against physical count of inventory and adjusts errors in computation or count, or investigates and reports reasons for discrepancies. Prepares work schedules, and gives work assignments to subordinates. This position typically reports to a manager and is the first level of supervision in the organization.: Supervises employees engaged in counting stock, material, or merchandise on hand and posting totals to computerized inventory records; comparing inventories with office records or computing figures from sales, equipment, shipping, production, purchase, or stock records to obtain current theoretical inventory; compiling information on receipt or disbursement of goods and computes inventory balance, price, and costs; and preparing reports of inventory balance, prices, shortages. May hire, train, evaluate employee performance, and recommend or initiate promotions, transfers, and disciplinary action.

Inventory Control Manager

Manages, coordinates, and directs activities of employees engaged in inventory control. Maintains inventory as required by production schedules and/or customer orders while minimizing inventory and carrying costs. The manager level is typically the second level of management and may have first level supervisors reporting to this position; however, in smaller organizations the manager may be a first level supervisor over subordinate staff.: Responsible for managing a variety of activities including replenishing inventory as required by production schedules and/or customer orders while minimizing inventory and carrying cost; comparing inventories taken by other workers with office records or computes figures from sales, equipment, shipping, production, purchase, or stock records to obtain current theoretical inventory; verifying clerical computations against physical count of stock and adjusting errors in computation or count, or investigating and reporting reasons for discrepancies. Recommends measures to improve methods, performance, and quality of service, and suggests changes in working conditions to increase efficiency. Analyzes and resolves work problems, or assists employees in solving work problems. Interprets company policy to employees and enforces safety regulations. Recruits, hires, trains staff, evaluates employee performance, and recommends or initiates promotions, transfers, and disciplinary action.

Inventory Analyst

Collects, evaluates, and reports data in order to manage inventory. Analyzes inventory records. Interprets results of overall inventory. Collects sales records and trends and evaluates performance measured against inventory budgets. Conducts statistical and financial analysis, and recommends levels of inventory required by production schedules and/or customer orders while minimizing inventory and carrying costs. Excludes paraprofessional positions.: May evaluate current economic conditions and prepares forecasts.

Fig Bar Machine Operator

Operates machine to roll dough into sheets and to form crackers or cookies, preparatory to baking: turns crank to adjust space between rollers. Selects and installs stamping or extruding die unit in machine, using wrench. Pushes trough of dough to machine and shovels dough into hopper or dumps it into hopper, using hoist. Starts machine and inserts end of dough from hopper into roller. Observes operation and removes malformed cookies or crackers. Verifies weight of samples against standards, using balance scale. Scoops such ingredients as salt, sugar, and nuts into hoppers located along conveyor belt. May be designated according to machine operated as bar-machine operator; drop-machine operator; rotary-machine operator; or according to product formed as fig-bar-machine operator; matzo-forming-machine operator.

Fig Washer

Tends machine that washes dried fruit, such as apricots, figs, prunes, and raisins preparatory to canning, packaging, or making specialty foods, such as mincemeat and chutney: dumps fruit into hopper of machine. Starts machine that rotates fruit rapidly in water to remove dirt and automatically ejects fruit onto receiving tray. May inspect washed fruit and remove foreign matter. May be designated according to dried fruit washed as apricot washer; fig washer; prune washer; raisin washer.

Inventory Control Planner

Coordinates distribution of goods to ensure that current inventory levels are within set parameters to meet customer demands. Plans and forecasts for future inventory levels based on sales forecast, current inventory levels, and outstanding purchase orders. This position typically requires a four-year degree or related experience.: Establishes appropriate inventory levels and determines reorder points. Works with other departments, such as sales and purchasing, to ensure optimization of inventory level. Works with shipping department to certify accuracy of shipping records and to ensure customer satisfaction. Monitors variations in forecasts, and performs corrective actions as needed. Identifies and eliminates obsolete and excess inventory.

Inventory Clerk

Compiles and maintains records of quantity, type, and value of material, property, equipment, merchandise, or supplies. Counts material, property, equipment, merchandise, or supplies and posts totals to inventory/property records. Verifies record computations against physical count of inventory and adjusts errors in computation or count, or investigates and reports reasons for discrepancies.: Compares inventories to office records, or computes figures from records, such as sales orders, production records, or purchase invoices to obtain current inventory. Compiles information on receipt or disbursement of material, equipment, merchandise, or supplies, and computes inventory balance, price, and cost. Prepares reports, such as inventory balance, price lists, and shortages. Prepares list of depleted items and recommends survey of defective or unusable items. May operate various office machines. May stock and issue materials or merchandise.

Clerk Inventory

Compiles and maintains records of quantity, type, and value of material, property, equipment, merchandise, or supplies. Counts material, property, equipment, merchandise, or supplies and posts totals to inventory/property records. Verifies record computations against physical count of inventory and adjusts errors in computation or count, or investigates and reports reasons for discrepancies.: Compares inventories to office records, or computes figures from records, such as sales orders, production records, or purchase invoices to obtain current inventory. Compiles information on receipt or disbursement of material, equipment, merchandise, or supplies, and computes inventory balance, price, and cost. Prepares reports, such as inventory balance, price lists, and shortages. Prepares list of depleted items and recommends survey of defective or unusable items. May operate various office machines. May stock and issue materials or merchandise.

Inventory Planner

Coordinates distribution of goods to ensure that current inventory levels are within set parameters to meet customer demands. Plans and forecasts for future inventory levels based on sales forecast, current inventory levels, and outstanding purchase orders. This position typically requires a four-year degree or related experience.: Establishes appropriate inventory levels and determines reorder points. Works with other departments, such as sales and purchasing, to ensure optimization of inventory level. Works with shipping department to certify accuracy of shipping records and to ensure customer satisfaction. Monitors variations in forecasts, and performs corrective actions as needed. Identifies and eliminates obsolete and excess inventory.

Analyst Inventory

Collects, evaluates, and reports data in order to manage inventory. Analyzes inventory records. Interprets results of overall inventory. Collects sales records and trends and evaluates performance measured against inventory budgets. Conducts statistical and financial analysis, and recommends levels of inventory required by production schedules and/or customer orders while minimizing inventory and carrying costs. Excludes paraprofessional positions.: May evaluate current economic conditions and prepares forecasts.



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