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Chemist

Conducts research, analysis, synthesis, and experimentation on substances, for such purposes as product and process development and application, quantitative and qualitative analysis, and improvement of analytical methodologies. Responsibility level requires a degree in chemistry. Excludes paraprofessional chemists.: Devises new equipment, and develops formulas, processes, and methods for solution of technical problems. Analyzes organic and inorganic compounds to determine chemical and physical properties, utilizing such techniques as chromatography, spectroscopy, and spectrophotometry. Induces changes in composition of substances by introduction of heat, light, energy, and chemical catalysts. Conducts research on manufactured products to develop and improve products. Conducts research into composition, structure, properties, relationships, and reactions of matter. Confers with scientists and engineers regarding research, and prepares technical papers and reports. Prepares standards and specifications for processes, facilities, products, and tests.

Chemist Dye

Conduct qualitative and quantitative chemical analyses or chemical experiments in laboratories for quality or process control or to develop new products or knowledge. Exclude 'Geoscientists, Except Hydrologists and Geographers' (19-2042) and 'Biochemists and Biophysicists' (19-1021).

Chemist Food

Conducts research and analysis concerning chemistry of foods to develop and improve foods and beverages and to ensure compliance with food laws and standards of quality and purity. Usual requirement is a bachelor's degree in a field of chemistry. Positions covered by this definition are characterized by the inclusion of work that requires an understanding of both theories and principles. Excludes paraprofessional positions.: Experiments with natural and synthetic materials or byproducts to develop new foods, additives, preservatives, anti-adulteration agents, and related products. Studies effects of various methods of processing, preservation, and packaging on composition and properties of foods, such as color, texture, aroma, taste, shelf life, and nutritive content. Tests food and beverage samples, such as starch, sugar, cereals, beer, canned and dehydrated food products, meats, vegetables, dairy foods, and other products to ensure compliance with food laws and standards of quality and purity. May perform, or supervise workers performing, quality control tests in food processing, canning, freezing, brewing, or distilling. May specialize in particular food or process.

Chemist Glass

Chemist Paint

Chemist Rubber

Chemist Helper

Conduct chemical and physical laboratory tests to assist scientists in making qualitative and quantitative analyses of solids, liquids, and gaseous materials for purposes, such as research and development of new products or processes, quality control, maintenance of environmental standards, and other work involving experimental, theoretical, or practical application of chemistry and related sciences.

Chemist Enzymes

Studies the complex chemistry of life and chemical composition of living things. Analyzes complex chemical combinations and reactions involved in metabolism, reproduction, growth, and heredity. Conducts research to determine action of substances on tissues and vital processes of living organisms. Requires advanced studies in the field of biochemistry.: Studies chemical processes of living organisms. Conducts research to determine action of foods, drugs, serums, hormones, and other substances on tissues and vital processes of living organisms. Isolates, analyzes, and identifies hormones, vitamins, allergens, minerals, and enzymes and determines effects on body functions. Examines chemical aspects of formation of antibodies, and conducts research into chemistry of cells and blood corpuscles. Studies chemistry of living processes, such as mechanisms of development of normal and abnormal cells, breathing and digestion, and of living energy changes, such as growth, aging, and death. May specialize in particular area or field of work. May clean, purify, refine, and otherwise prepare pharmaceutical compounds for commercial distribution and develop new drugs and medications.

Chemist Leather

Chemist Manager

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