Prepares bodies, specimens of human organs, and morgue room to assist Pathologist in postmortem examinations. Places body in compartment tray of refrigerator or on autopsy table, using portable hoist and stretcher. Lays out surgical instruments and laboratory supplies for postmortem examinations.: Washes table, storage trays, and instruments, sharpens knives, and replaces soiled linens. Records identifying information for morgue file. Releases body to authorized person. May close post mortem incisions, using surgical needle and cord. May fill cranium with plaster. May feed, water, and clean quarters for animals used in medical research. May prepare preserving solutions according to formulas. May preserve specimens and stain slides. May photograph specimens.
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Serves food or beverages to customers seated at counter. Calls order to kitchen and picks up and serves order when it is ready. Itemizes and totals check for service or totals takeout transaction on cash register and accepts payment.: May prepare sandwiches, salads, and other short order items. May perform other duties, such as cleaning counters, washing dishes, and selling miscellaneous items.
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Enrolls new members of slot club and provides customer service to existing members. Communicates information about benefits, contests, and promotions to slot club members. Assists in administering sales promotions in order to advertise a product and to maximize the profits of the gaming facility.: Assists guests in completing slot club application. Provides quality guest service and promotes the facilities, programs, and events of the casino. Enters membership information into computer. Performs data entry for current events into event codes. Issues replacements cards for guests. Assists in marketing promotions and player events involving the promotions department and slot club area. Assists members with point redemption for cash back and, if available, various merchandise. Supports back office, Casino Services Manager, Casino Services Lead Hosts, Executive Hosts, and Marketing Department.
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Parks and retrieves guests' vehicles and provides other valet parking services for guests at a hotel, restaurant, casino, club, or similar establishment.: Greets incoming guests promptly. Receives vehicle from guests and provides guests with vehicle claim check. Records guest names and vehicle information and secures the guests keys for parking. Checks for and notifies guests of pre-existing damage to their vehicles. Parks guest vehicles in designated parking areas on the premises of the establishment. Stores key and ticket in valet booth following established procedures. Retrieves/returns guest vehicles when they depart from the property. Provides wheelchair assistance if necessary. Assists guests with movement of belongings as necessary. Cleans vehicle windows for patrons parking in valet as needed. Reports issues and/or potential problems which may have an impact on the security of guest vehicles, and avoids traffic congestion and delays at entrances to the establishment. Answers guests questions about hotel registration, restaurants, events, activities, attractions, etc. Resolves guest problems or complaints within scope of authority, and otherwise refers the matter to management. Notifies supervisor and/or Security Department of all unusual events, circumstances, missing items, or alleged thefts. Responds to emergency situations when requested. Performs all duties in accordance with Federal, State, local laws, regulations, and ordinances, as well as department and company policies, practices, and procedures.
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Serves food from counters and steam tables to patrons. Serves salads, vegetables, meats, breads, and cocktails, ladles soups and sauces, portions desserts, and fills beverage cups and glasses as indicated by customer.: Adds relishes and garnishes according to instructions. Scrubs and polishes counters, steam tables, and other equipment. May brew coffee and tea. May carve meat. May replenish foods at serving stations. May accept payment for food. May prepare and serve salads.
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Performs variety of tasks during funeral. Places casket in parlor or chapel prior to wake or funeral service and arranges floral offerings and lights around casket, following instructions of Funeral Director or Embalmer. Directs or escorts mourners to parlor or chapel in which wake or funeral is held. Assists Funeral Director to close coffin.: Carries flowers to hearse or limousine for transportation to place of interment. Assists mourners into and out of limousines. Issues and stores funeral equipment, such as casket lowering devices and grass mats used at place of interment. May assist in carrying casket.
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Performs variety of personal services conducive to safety and comfort of airline passengers during flight. Greets passengers, verifies tickets, records destinations, and directs passengers to assigned seats. Assists passengers to store carry-on luggage in overhead, garment, or under seat storage. Explains use of safety equipment, such as seat belts, oxygen masks, and life jackets. Walks aisle of plane to verify that passengers have complied with Federal regulations prior to take off.: Serves previously prepared meals and beverages. Observes passengers to detect signs of discomfort, and issues palliatives to relieve passenger ailments, such as airsickness and insomnia. Administers first aid according to passenger distress when needed. Answers questions regarding performance of aircraft, stopovers, and flight schedules. Performs other personal services, such as distributing reading material and pointing out places of interest. Prepares reports showing place of departure and destination, passenger ticket numbers, meal and beverage inventories, palliatives issued, and lost and found articles. May collect money for meals and beverages.
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Tends pumps, conveyors, blowers, chlorinators, vacuum filters, and other equipment used to decontaminate wastewater (sewage) by settling, aeration, and sludge digestion.: Removes obstructions, such as coarse materials from bar-screens, to accelerate influent through initial screening process. Adjusts pipe valves to regulate flow velocity through settling tanks to separate sludge by sedimentation. Turns air and steam valves to aerate effluent, and to control temperature in sludge digestion tanks. Observes temperature gauges to determine lubrication of equipment. Reads charts, flow meters, and gauges to detect equipment malfunctions. Collects samples, makes process reports, and performs minor repairs on equipment as directed by Wastewater Treatment Plant Operator.
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Processes incoming orders for procedures and assists in the development of radiographs.: Files and retrieves records and films. Provides reception for patients and visitors. Assists in processing radiographs in a large Radiology Department. Works with Radiologic Technologist in setting up equipment. Mounts radiographs and prints and matches negatives, slides, and prints to original orders. Depending upon the work location, the Dark Room Attendant may have contact with faculty, patients, and physicians. Maintains laboratory or dark room. Orders and stocks appropriate supplies. Maintains integrity of patient records contained within the department. May also process slides specimens supplied by medical illustrators and faculty.
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